Ginger Foot Compress: Cymbopogon Schoenanthus (lemongrass) Leaf, Alpinia Galanga (thai Ginger) Root, Zingiber Officinale (ginger) Root, Citrus Bergamia (bergamont) Peel, Camphor, Cymbopogon Schoenanthus (lemongrass) Oil, Mentha Piperita (peppermint) Oil, Eucalyptus Globulus (eucalyptus) Oil, Rosmarinus Officinalis (rosemary) Oil.
Lemongrass Foot Cream: Aqua (Water) Sodium Coco‐Sulfate (source Coconut), Cocamidopropyl Betaine (source Coconut), Lauryl Glucoside (source Corn), Potassium Cocoyl Glycinate (source Coconut & Tapioca), Disodium Cocoyl Glutamate (source Coconut & Tapioca), Glycerin (source Palm), Glycol Distearate Source Coconut), Aloe Barbadensis (Aloe Vera) Leaf Extract, Lavendula Anugustifolia (Lavender) Flower Water, Vitis Vinifera (Grape) Seed Extract, Persea Gratissima (Avocado) Fruit Extract, Salix Alba (Willow) Bark Extract, Phenoxyethanol (and) Ethylhexylglycerin (source Aromatic Ether), Cymbopogon Schoenanthus (Lemongrass) Oil, Citrus Aurantium Dulcis (Sweet Orange) Oil, Lavandula Angustifolia (Lavender) Oil.
Lemongrass Foot Soak: Sodium Chloride (sea Salts), Cymbopogen Schoenanthus (lemongrass) Oil, Mentha Piperita (peppermint) Oil, Rosmarinus Officinialis (rosemary) Oil, Pimpinella Anisum (anise) Seed, Cympogogon Schoenanthus (lemongrass) Extract, Hibiscus Sabdariffa (rosella) Extract.

Ginger Foot Compress: Soak compress in water then heat in microwave for 1 minute. Apply compress to the pressure points outlined in the 9 step foot and leg massage guide. To prevent burns, test the heated compress first on the inside of the wrist before application.
Lemongrass Foot Cream: Apply on feet and legs with circular movements. For maximum benefits apply cream, put on cotton socks and leave overnight.
Lemongrass Foot Soak: Sprinkle a handful of sea salts into warm water and stir gently. Soak your feet for 15-20 minutes.